Available Monday-Friday 11am-3pm. $5 Select Beers & Wine.
- CHICKEN WINGS & DRUMMIES11choice of: dry-rubbed – cayenne or lemon ranch sauced – sweet & tangy, bourbon bbq, buffalo, or inferno
- HOUSEMADE TOTS9with bacon ketchup
- DUSTIN’S GUACAMOLE7housemade guacamole, fresh tortilla chips
- CRISPY ARTICHOKES8with creamy herb dressing
- MUMMUS9hummus with pistachio pesto, roasted tomatoes, fresh veggies and focaccia
- ONION RINGS8chipotle ranch
served with hand-cut fries
- ROCK ELM BURGER15candied walnut aioli, montamore cheese, arugula, roasted mushrooms
- “BUT IT’S A DRY HEAT” BURGER14spicy southwest rub, guacamole, ghost pepper cheese, pickled jalapenos, chili cheese fritos
- MORNING AFTER BURGER12.50over-medium egg, american cheese, lettuce, mayo and bacon on challah bread
- BOURBON BBQ BURGER14.50bacon, onion rings, cheddar chesse, lettuce, pickles, bourbon bbq sauce
- BLEU CHEESE BURGER13montfort bleu cheese, bacon, lettuce, roasted tomato aioli
- TOT BURGER15housemade tots, fontina cheese, bacon ketchup, lettuce
- SALMON BURGER14cucumber, mustard vinaigrette, kale, cherry tomatoes and basil aioli on focaccia
- PESTO CHICKEN SALAD SANDWICHwith cherry tomatoes and mixed greens on ciabatta
- NELLYpistachio pesto, mozzarella, tomato, arugula and balsamic reduction on ciabatta
- PULLED PORKcoleslaw and pickles on a pretzel bun
- CUBANpulled pork, sliced ham, swiss, pickles, mayo and mustard vinaigrette on whole wheat hero
- VEGGIE ’WICHhummus spread, cucumbers, tomato, bibb lettuce, roasted cauliflower and basil mayo on whole wheat hero
- MAC N CHEESEgrown-up style, pretzel dust
- MAHI TACOSzesty mahi mahi with mango jalapeno aioli, guacamole, marinated carrots
- HAM AND CHEESE MELTham, swiss and onion apple jam on grilled sourdough
- TURKEY GUAC CLUBhouse roasted turkey, bacon, guacamole and tomato on toasted sourdough
- CHEESEBURGERlettuce, tomato, american cheese
- SOUP & SALADpair a house salad or kale salad with any of our soups
- SOUPFrench Onion * Ham & Lentil * Chef’s Whimsy
cup 4.50 / bowl 6.50
- GREEK SALAD13.50chicken, tomato, red onion, cucumber, kalamata olives, feta, greek dressing
- STEAK SALAD16.50mixed greens, tomatoes, queso fresco, guacamole, crispy tortilla, chipotle ranch
- ROASTED BEET SALAD11.50goat cheese, toasted cashews, oranges, honey apple vinaigrette
- SALMON SALAD16.50spinach, blueberries, strawberries, pistachios, balsamic vinaigrette
- MARKET SALAD12.50mixed greens, cauliflower, broccoli, goat cheese, marinated carrots, mustard vinaigrette
- STATE FAIR CHEESECAKE7deep-fried vanilla cheesecake with bourbon caramel sauce
- CRÈME BRULEE6with seasonal fruit
- FLOURLESS CHOCOLATE TORTE7with whipped cream and blackberries
- HONEY & MACKIE’S ICE CREAM5ask your server for today’s selection
If you have ANY FOOD ALLERGIES, please alert your server! Thank you! Some items are served raw or undercooked, or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
